H O M E | BIO | P I X | W E R D Z | C O N T A C T | L I N X |
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Steak - ribeye is prime. But,
it’s not quite time -
BAM!, It's almost time for the
meat to feel the heat
Spice - just mash it in, but
never too thin to
BAM! Right now it’s time. To
make some Steak.
Steak, it's time to dine when it's feasting time |
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